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Our goal is to make your dream concept a commercial product, integrating our strong knowledge of ingredients and techniques to help you make the right decisions
PepsiCo’s Starbucks drink recalled over potential metal fragment contamination
PepsiCo’s Starbucks drink recalled over potential metal fragment contamination Interesting News October 10, 2022Share Mail-bulk...
PepsiCo Launches Prebiotic Cola for Health-Conscious Consumers
Pepsi Prebiotic Cola, a new version of its classic cola that includes prebiotic fiber to...
Pep & Lekker Returns with a Functional, Gut-Friendly Cracker Revolution
Pep & Lekker is making a bold comeback in the plant-based space, but this time...
Penalties for Non-Compliance with IS 11968:2019 – Legal and Financial Consequences for Pet Food in India
The Bureau of Indian Standards (BIS) published a voluntary standard IS 11968:2019, the standard details...
Peanut butter
The Food Research Lab mimics commercial food and beverage giants and formulates food, snacks, flavoured...
Peach Oat bars recalled due to undeclared coconut in the US
Peach Oat bars recalled due to undeclared coconut in the US Interesting News January 18...
Peach fruit juice
The Food Research Lab mimics commercial food and beverage giants and formulates food, snacks, flavoured...
Pea Protein as Functional Ingredient for Reformulation
Pea Protein as Functional Ingredient for Reformulation Interesting News July 21, 2023Share Mail-bulk Linkedin X-twitter...
Pasteurization
Pasteurization is a heat-treatment method for killing harmful bacteria in foods and drinks. It was...
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Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.
