Blog
Our goal is to make your dream concept a commercial product, integrating our strong knowledge of ingredients and techniques to help you make the right decisions
Ready to Eat Food Consumption Behaviour
As customers work longer hours, spend more time commuting, and strive to better use their...
Ready To Drink Beverages
Ready-to-drink beverages, or RTDs, are single-use beverages that are packaged and ready to drink immediately...
Ready to cook Millet chapati
The Food Research Lab mimics commercial food and beverage giants and formulates food, snacks, flavoured...
Raw Bistro Pet Fare Recalls Frozen Beef Entrée Due to Salmonella Risk – Pet Food Safety Alert 2025
The Raw Bistro Pet Fare company, located in Cannon Falls, Minnesota, has voluntarily recalled two...
RASFF Alert: Ochratoxin A in Turkish Dried Figs Rejection
Ochratoxin A contamination in dried figs – Detection of ochratoxin A above EU regulatory limits...
Ragi batter
The Food Research Lab mimics commercial food and beverage giants and formulates food, snacks, flavoured...
R&D Outsourcing: A Recipe for Innovation and Success
We never ending drive for innovation is a defining characteristic of thriving businesses in the...
R.T.E. chicken recalled due to the presence of potential contamination
R.T.E. chicken recalled due to the presence of potential contamination Interesting News October 10, 2022Share...
Quality and Compliance Requirements for Herbal Products in India’s AYUSH System
AYUSH herbal product compliance in India requires manufacturing and sales licenses from the State Licensing...
Let’s create something Innovative and Delicious together
Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.
