Blog
Our goal is to make your dream concept a commercial product, integrating our strong knowledge of ingredients and techniques to help you make the right decisions
India’s Toxicology for Safety Analysis
Toxicology methodologies involve diverse approaches like in vivo (animal), in vitro (cell/tissue), and in silico...
India’s Clinical Trials for Human Studies
Indian brands increasingly use clinical trial methods to conduct human intervention studies for products like...
India publishes amendment regulations for labelling and display.
India publishes amendment regulations for labelling and display. Interesting News October 26, 2022Share Mail-bulk Linkedin...
India FSSAI Regulations for Labeling Requirements
India FSSAI Regulations for Labeling Requirements Interesting News May 20, 2024Share Mail-bulk Linkedin X-twitter IntroductionPackaging...
Increasing Fruit And Vegetable Shelf Life
Increasing Fruit And Vegetable Shelf Life Interesting News March 03, 2022Share Mail-bulk Linkedin X-twitter Product...
Increase in Demand for Food Processing Consultants
A food consultant, also known as a food service consultant, is a professional advisor who...
Incorporating Fibres in Batters and dough to reduce the Oil Uptake
Aquatic macroalgae or seaweeds are categorized based on pigmentation, nature of photosynthesis and finally, their...
Improving Nutrient Bioavailability with Advanced Techniques
The term bioavailability defines how much and how fast the nutrient or active ingredient gets...
Improving Food and Beverages Products Shelf Lives
As customers become steadily health-conscious and demand for “clean-label” products grows, the food industry is...
Let’s create something Innovative and Delicious together
Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.
