Formulation Of Tandoori Curry Paste

Formulation Of Tandoori Curry Paste

Formulation Of Tandoori Curry Paste

 

Formulation of Tandoori Curry Paste

The Traditional Marinade of Northern India

Assignment:  Formulation of Tandoori Marinade Paste

Solution: Our food technologists formulated tandoori marinade paste using reverse engineering process with delicious flavor and the highest quality ingredients and spices. The product underwent microbiological evaluation to ensure its shelf life. The final product. The product has shelf life of 6 months and packaged in food grade EVOH pouch.

Customer Focussed – Ingredient (Enriched Raw material), Nutrients, Nutraceutical Formulation

Evaluation of shelf stability, microbiology, nutrition Analyses, Sensory Testing Rheological properties, and more

customer-commissioned production  – delivery in one batch with full shelf life

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