Groundnut Roasting Machine
Efficiently designed for roasting groundnuts, peanuts, and oilseeds in batch operations. Delivers consistent output for large-scale snack and chikki production.
Product Highlights
Product Name
Ground Nut Roaster
Voltage
220–240 V, 50 Hz
MOQ
Single unit
Capacity
40kg/hr to 1000kg/hr onwards
Machine Body Material
Mild Steel
Usage / Application
Usage / Application Groundnut / Peanut /Oilseed Roasting
Automation grade
Automatic
Power Source
Electric
Phase
Single / Double / Three
Delivery Time
10 TO 15 WORKING DAYS
Packing Type
Country of Origin
Broucher
For pricing information, please request a quote.
How Our Water Spray Retort Machine Works
1. Effective microbial control:
Plant-based protein drinks are rich in a variety of nutrients, so the effective control of microorganisms, especially mold, is particularly critical during the production process. Exploring and implementing scientific and efficient mold inhibition strategies without compromising taste, color and pH value is of great importance to ensure product quality and safety.2. Technical challenges:
Microorganisms such as yeast and mold may be entered during the beverage packaging process. According to data analysis, 90% of sedimentation or flocculation problems are caused by excessive reproduction of microorganisms, mainly molds and yeasts. High-temperature environments may have adverse effects on the intrinsic structure and physical properties of plant-based beverages, thereby affecting the quality and taste. Therefore, manufacturers need to solve how to control and reduce the impact of high temperature on the structure and physical properties of beverages while sterilizing.3. Nutrients:
During the sterilization process, it is crucial to ensure the integrity and stability of essential nutrients. Therefore, the selection and implementation of the sterilization process is particularly critical.Consult FRL Experts For More Details >>
Benefits of Working With FRL
With 24 years of industry experience, more than 7,500 batch retorts have been successfully delivered. We have customers in 45 countries and local agency services in 16 countries and regions, with a proven track record in North America and Europe.
Design Planning
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Quality Assurance
A scrollbar is an interaction technique or widget in which continuous text, pictures, or any other content can be scrolled in a predetermined direction (up, down, left, or right) on a computer display, window, or viewport so that all of the content
R&D Capability
A scrollbar is an interaction technique or widget in which continuous text, pictures, or any other content can be scrolled in a predetermined direction (up, down, left, or right) on a computer display, window, or viewport so that all of the content
After-sales Service
A scrollbar is an interaction technique or widget in which continuous text, pictures, or any other content can be scrolled in a predetermined direction (up, down, left, or right) on a computer display, window, or viewport so that all of the content
Working Principles
The equipment combines steam and precise temperature control to ensure that the bactericidal products meet the required hygiene standards. The design feature of the steam sterilizer is that it can achieve uniform temperature distribution, so as to optimize the heating process and improve the sterilization efficiency.
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Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.
