Vegetarian
Paneer Butter Masala
Rich and creamy North Indian curry with cottage cheese cubes in a smooth tomato-based gravy
18 months
Retort Technology
Ready-to-Eat Indian Meals
Rice bowls, curries, pasta meals with authentic taste and extended shelf life
Industries We Serve
Our retort facility specializes in developing shelf-stable ready-to-eat Indian meals that retain authentic flavors, textures, and nutritional value. From classic curries to innovative rice bowls, we help you create products that require no refrigeration and meet international food safety standards.
Featured Products
Successfully processed ready-to-eat meals with extended shelf life
Sterilization Cycle
115°C - 121°C
Temperature
15-25 minutes
Packaging
Retort pouches, trays
Shelf Life
18-24 months
Featured Products
Successfully processed ready-to-eat meals with extended shelf life
Vegetarian
Vegetarian
Paneer Butter Masala
Rich and creamy North Indian curry with cottage cheese cubes in a smooth tomato-based gravy
18 months
Vegetarian
Paneer Butter Masala
Rich and creamy North Indian curry with cottage cheese cubes in a smooth tomato-based gravy
18 months
Vegetarian
Paneer Butter Masala
Rich and creamy North Indian curry with cottage cheese cubes in a smooth tomato-based gravy
18 months
Vegetarian
Paneer Butter Masala
Rich and creamy North Indian curry with cottage cheese cubes in a smooth tomato-based gravy
18 months
Vegetarian
Paneer Butter Masala
Rich and creamy North Indian curry with cottage cheese cubes in a smooth tomato-based gravy
18 months
Case Study Highlight
Challenge: A startup wanted to develop shelf-stable Paneer Butter Masala without compromising on taste and texture.
Solution: We optimized the formulation, adjusted pH levels, and developed a custom sterilization cycle that preserved the paneer’s texture while achieving commercial sterility.
Result: 24-month shelf life with excellent sensory scores and successful market launch in 6 countries.
Frequently Asked Question
Let’s create something Innovative and Delicious together
Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.
