Tetley Green Tea Slim Care is a functional green tea blend for health, enriched with L-Carnitine, designed to support fat burning and overall wellness. Green tea is rich in catechins, especially epigallocatechin-3-gallate (EGCG), which possess potent antioxidant, anti-inflammatory and thermogenic effects. Catechins also aids in weight management via fat oxidation and increased metabolic rate. Additionally, it exhibit anti-proliferative properties that may contribute to lowering the risk of lung, colon, and breast cancers.[1] [2]
The table below shows the health effects and description.
Health Effects | Key Compounds | Description |
Antioxidant | Catechins, EGCG | Reduces oxidative stress |
Anti-inflammatory | Catechins, EGCG | May lower chronic disease risk |
Weight management | Catechins | May aid fat burning |
Cancer prevention | Catechins | May reduce risk of several cancers |
Oral health | Catechins | Antimicrobial effects |
Market trend of green tea
Green Tea (68.7%):
L-Carnitine (125mg):
Certification
Stage | Procedure |
Market Research & Compliance | Extensive ingredient screening and formulation validation were conducted in line with FSSAI, FDA regulatory compliance. |
Raw Material Procurement | Difficulty in sourcing high-quality green tea with consistent catechin and polyphenol levels due to environmental and seasonal variations. |
Processing Stability | Stabilizing thermosensitive catechins during production was challenging, minimal processing was adopted to minimize degradation. |
Optimization Parameters | pH and temperature were fine-tuned to enhance bioactive retention and extend shelf life. |
Processing Techniques | Low-energy homogenization and mild pasteurization were used to maintain stability and prevent phase separation. |
Packaging | Selecting suitable high-barrier multilayer laminates to prevent moisture, oxygen, and light exposure was crucial to preserve antioxidant potency, microbial safety, and overall efficacy. |
A recent systematic review and meta-analysis of 37 randomized controlled trials (RCTs) included 2,292 adults examining the effects of L-carnitine supplementation for weight loss and body composition.
The shift from conventional beverages to functional beverage development highlights growing consumer interest in health, wellness, and preventive nutrition. Products like Tetley Green Tea Slim Care leverage tea formulations for fat metabolism support, combining bioactive compounds, scientific formulation strategies, and evidence-based ingredient selection. At Food Research Lab, drink formulation and beverage product development are guided by analytical methodologies and market insights to create optimized, consumer-ready beverage formulations for all generations, aligning with contemporary trends in functional beverages and wellness-focused nutrition.
Food Research Lab strives for excellence in new Food, Beverage and Nutraceutical Product Research and Development by offering cutting edge scientific analysis and expertise.